Egg and Avocado Salad
Author: Brittany Mullins
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 bowl
DESCRIPTION This egg and avocado bowl combines hard boiled eggs with creamy avocado slices for a super healthy and quick meal that’s loaded with protein, healthy fat and fiber while also low in carbs.
2 hardboiled eggs, chopped
1/2 large avocado, chopped
1 heaping Tablespoon red onion, finely chopped
1 heaping Tablespoon red bell pepper, finely chopped
sea salt and ground pepper, to taste
Combine eggs, avocado, onion and bell pepper in a bowl.
Sprinkle on sea salt and ground pepper.
Serve and enjoy!
Serving Size: 1